Monday, June 4, 2012
Charquekan!
El Charquekan es un plato originario del departamento de Oruro. Consiste en carne (de res o de llama) desmenuzada y deshidratada, mediante su exposición al sol con sal, acompañada con queso fresco de vaca, patatas con cáscara, mote (granos de maíz) y llajwa (salsa picante boliviana)
Wednesday, May 30, 2012
P is for... Potatoes
On our way to Pampa Aullagas today we stopped at a town called Huari.
Apart from being famous for making the well-known Bolivian beer Huari,
this town has some charm! We stopped by the market to get some coffee,
tea, breakfast... It was fun to wander around the market and see the
produce they had for sale. Did you know at least 30 to 40 different
varieties of potatoes are widely grown in Bolivia?
Here are some pictures the potatoes we saw! How would you cook them??
Apart from being famous for making the well-known Bolivian beer Huari,
this town has some charm! We stopped by the market to get some coffee,
tea, breakfast... It was fun to wander around the market and see the
produce they had for sale. Did you know at least 30 to 40 different
varieties of potatoes are widely grown in Bolivia?
Here are some pictures the potatoes we saw! How would you cook them??
Tuesday, May 29, 2012
Saturday, May 26, 2012
Bolivian Cuisine
We had some Bolivian food for lunch today. Kind of funny how
everything had a fried egg on top. Why not, right?
everything had a fried egg on top. Why not, right?
Wednesday, May 23, 2012
Valle de la Luna
Today, during lunch time we had a picnic and some video interviews at the Valle de la Luna. It was so incredible
and such a nice day. Lindsay is videotaping us to make a video of the venture project this summer here and it's been fun to do!
In the afternoon, we had a meeting with the Food Security Project here in Bolivia, and we got some "mil hojas" cake from Toffee Bakery- it was amazing.
Lindsay interviewing me
The Siembra Organica team
Valle de la Luna
Sunday, May 20, 2012
Lebanese Food, Downtown La Paz and getting around...
"Fantastico Show" last night- all that is was pumped up to be.
Iglesia de San Francisco
Walking around the streets in La Paz, Bolivia
Catedral
Plaza Murillo
Plaza Murillo II
Arrived in La Paz, Bolivia
Siembra Organica (my MBA team) has arrived in Bolivia! We are happy to be here and very excited. I'm traveling with my teammates Lindsay and Christie. I can really feel the effects of the altitude, I had a very bad headache yesterday. La Paz is at nearly 12,000ft above sea level but its neighbor city, El Alto (where the aiport is located) sits at approximately 13,500ft! However, the drive from the airport down into the city is just breathtaking- we saw all the mountains surrounding the city, and it was at 6 am right as the sun was starting to rise. Stunning. It was great introduction to my home the next 3 weeks.
Also if you haven't yet heard much about my project, here is our 2 minute pitch: http://www.youtube.com/watch?v=X-SkREFesDs
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